7 harmful tips for making delicious kebabs
Want to learn how to cook a delicious and juicy kebab, then you need to pay attention to many details. First drop all the bad advice you've ever heard about…

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11 culinary life hacks that are confirmed by Einstein
Scientists have not one secret in their arsenal, which can be used in cooking in order to simplify the process of cooking different dishes. Professor of Chemistry, Robert Wolke, in…

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To avoid bad: 8 products that are incompatible with alcohol
So that in the morning the stomach does not hurt, there was no weakness or nausea, during the feast one must not only control the amount of alcohol consumed, but…

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6 types of nuts that are important to add to the winter diet
Nuts are a useful food product that is recommended for daily use. A rich arsenal of nutritious nutrients helps you to enrich the diet and make the body healthier and…

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Monthly Archives: March 2019

10 most stinky and expensive cheeses

Who said that the most delicious foods should have a heavenly aroma? The list of cheeses below is a clear proof.

1. Taleggio
Sure, he looks so-so, but unlike the rest of the bad-smelling cheeses, this product is not so smelly. He is adored for his soft texture and unusual taste. It is mainly prepared from pasteurized cow’s milk in large factory cheese factories, where, nevertheless, they strictly adhere to the old rules in order to preserve the taste and structure of the world-famous cheese. Continue reading

Classic and 8 of the most original recipes for Easter cakes

Classic and 8 of the most original recipes for Easter cakes
Want to cook delicious and unusual Easter cakes for Easter? Then you are at the address. For you – the traditional version and a few original Easter recipes.
A traditional dish on the Easter table is the cake. According to church canons, the dough is made on the night from Thursday to Friday, and on Friday they are baked. Many do it the day before the holiday. Continue reading

12 products that can not be cooked in olive oil

Having warmed up olive oil to 190ºС, you risk to spoil products. They can become not only tasteless, but also harmful.
Let me begin by saying that olive oil itself is wonderful.
Tasty – this does not mean that you need to eat it with spoons.
He has a nice color.
Olive oil is healthier for the heart than regular vegetable oil. Continue reading

6 products, the age of which we did not know
Many products seem to us exclusively the invention of the modern food industry. You will be surprised to know that the usual food has existed for many millennia. Archaeologists and…

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Be on the lookout: 10 foods that cause poisoning most often
You can get poisoned with different foods, but there are especially dangerous products that are more likely to cause problems with the digestive system. It is important to know these…

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