11 culinary life hacks that are confirmed by Einstein
Scientists have not one secret in their arsenal, which can be used in cooking in order to simplify the process of cooking different dishes. Professor of Chemistry, Robert Wolke, in…

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10 habitual products that pose a mortal danger
Some products give the human body a charge of vigor and energy. Others carry hidden threats. Even the usual fruits and vegetables can cause serious harm to human health. Here…

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Molecular cuisine: history and secrets of cooking
The term "molecular cuisine" appeared not very long ago, and in some people on the planet, it causes confusion. Of course, many of us have heard that the dishes of…

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Instant noodles - nourishing but dangerous fast food
Each of us at least once in our life has opened a rustling pack of instant noodles. We appreciate its availability, but do not know about all the dangerous properties…

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but no less tasty

11 popular food pairs that can not be eaten together

Mixing different products, people are accustomed to focus on taste, not benefit. Scientists, having conducted experiments, proved that some products cannot be combined in one meal. What is this “not a pair”, now we shall understand.

Doctors and nutritionists argue that it is necessary not only to choose healthy foods for your diet, but also to combine them correctly. Otherwise, the benefits can be minimized and even make products harmful. Many will be surprised that their favorite food tandems are considered dangerous. Continue reading

Classic and 8 of the most original recipes for Easter cakes

Classic and 8 of the most original recipes for Easter cakes
Want to cook delicious and unusual Easter cakes for Easter? Then you are at the address. For you – the traditional version and a few original Easter recipes.
A traditional dish on the Easter table is the cake. According to church canons, the dough is made on the night from Thursday to Friday, and on Friday they are baked. Many do it the day before the holiday. Continue reading

6 dishes you should not eat for breakfast
Nutritionists have once again decided to revise our eating habits. After a revision of the most familiar breakfast items, they came to disappointing conclusions! It turns out that the first…

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5 unexpected ways to use water after cooking pasta
Who would have thought that the liquid that remains in the pan after cooking pasta can be very useful. Prudent housewives, catch a selection of recommendations from the chef of…

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