produced from raw sheep milk
Who said that the most delicious foods should have a heavenly aroma? The list of cheeses below is a clear proof.
Sure, he looks so-so, but unlike the rest of the bad-smelling cheeses, this product is not so smelly. He is adored for his soft texture and unusual taste. It is mainly prepared from pasteurized cow’s milk in large factory cheese factories, where, nevertheless, they strictly adhere to the old rules in order to preserve the taste and structure of the world-famous cheese. Continue reading