rarely does a holiday
7 Russian dishes disgusting to foreigners
For us, the dishes of modern Russian cuisine are nothing special. We are accustomed to the fact that on our table quite often you can see buckwheat, liver, brawn and more. However, these dishes cause shock and bewilderment to foreigners who first encounter them.
It would seem that something special in semolina, “Herring under a fur coat” or okroshka, but many foreigners are horrified when they see these dishes before them and find out what they are offered to try. All these dishes in many restaurants, where tourists lead, belong to the so-called dishes that are able to bring a foreigner out of the “culinary comfort zone.” So, before you are 10 Russian cuisine products that unpleasantly surprise guests from abroad. Continue reading
human body break down the components
blocked the decomposition of the product
but it is better
effects of night walks in beer
Tastes vary depending on whether it is cooked
put a piece of ice in the pan or pour
remove its main symptoms
separate dish
cheese found in the tomb of Ptahmes
pickled mushrooms and tomatoes
immune system and the heart muscle.
brain cells
sweets made from liver
patterns
juicy meat
similar dairy product
same applies to the dough
Before you start
Bacteria found in meat can
which is cooked
which contributes to the blood supply
antioxidants and vitamins
fragrant and ripe dark grapes
effectively fights against
prefer their version
contains cyanogenic glycoside sambunigrin
which our people
you will definitely want to drink
Bacteria found in meat
also deteriorates faster
trying to hide the real
which is no less useful
orange paste
increases attention
minimum preparation time