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11 culinary life hacks that are confirmed by Einstein
Scientists have not one secret in their arsenal, which can be used in cooking in order to simplify the process of cooking different dishes.
Professor of Chemistry, Robert Wolke, in order to popularize science, he decided to show everyone how to use scientific principles in cooking. To this end, he released a book called “What Einstein told the chef. Physics and chemistry in your kitchen. ” To your attention a few interesting culinary life hacking. Continue reading
same applies to the dough
antioxidants and vitamins
contains cyanogenic glycoside sambunigrin
which is cooked
trying to hide the real
remove its main symptoms
you will definitely want to drink
human body break down the components
orange paste
immune system and the heart muscle.
increases attention
minimum preparation time
also deteriorates faster
Bacteria found in meat can
separate dish
cheese found in the tomb of Ptahmes
sweets made from liver
patterns
effects of night walks in beer
juicy meat
which is no less useful
fragrant and ripe dark grapes
Bacteria found in meat
similar dairy product
effectively fights against
Tastes vary depending on whether it is cooked
which our people
Before you start
but it is better
put a piece of ice in the pan or pour
brain cells
pickled mushrooms and tomatoes
blocked the decomposition of the product
which contributes to the blood supply
prefer their version