into pieces
11 culinary life hacks that are confirmed by Einstein
Scientists have not one secret in their arsenal, which can be used in cooking in order to simplify the process of cooking different dishes.
Professor of Chemistry, Robert Wolke, in order to popularize science, he decided to show everyone how to use scientific principles in cooking. To this end, he released a book called “What Einstein told the chef. Physics and chemistry in your kitchen. ” To your attention a few interesting culinary life hacking. Continue reading
fragrant and ripe dark grapes
effectively fights against
which our people
Tastes vary depending on whether it is cooked
increases attention
put a piece of ice in the pan or pour
but it is better
you will definitely want to drink
effects of night walks in beer
minimum preparation time
juicy meat
trying to hide the real
orange paste
pickled mushrooms and tomatoes
which contributes to the blood supply
remove its main symptoms
brain cells
antioxidants and vitamins
immune system and the heart muscle.
human body break down the components
similar dairy product
blocked the decomposition of the product
contains cyanogenic glycoside sambunigrin
prefer their version
patterns
same applies to the dough
cheese found in the tomb of Ptahmes
which is cooked
Before you start
which is no less useful
sweets made from liver
Bacteria found in meat can
also deteriorates faster
separate dish
Bacteria found in meat
