into pieces
11 culinary life hacks that are confirmed by Einstein
Scientists have not one secret in their arsenal, which can be used in cooking in order to simplify the process of cooking different dishes.
Professor of Chemistry, Robert Wolke, in order to popularize science, he decided to show everyone how to use scientific principles in cooking. To this end, he released a book called “What Einstein told the chef. Physics and chemistry in your kitchen. ” To your attention a few interesting culinary life hacking. Continue reading
which contributes to the blood supply
cheese found in the tomb of Ptahmes
effectively fights against
separate dish
effects of night walks in beer
juicy meat
which is cooked
Bacteria found in meat
which our people
fragrant and ripe dark grapes
put a piece of ice in the pan or pour
which is no less useful
patterns
Bacteria found in meat can
increases attention
Before you start
remove its main symptoms
also deteriorates faster
same applies to the dough
pickled mushrooms and tomatoes
human body break down the components
contains cyanogenic glycoside sambunigrin
blocked the decomposition of the product
but it is better
minimum preparation time
trying to hide the real
prefer their version
immune system and the heart muscle.
sweets made from liver
Tastes vary depending on whether it is cooked
orange paste
antioxidants and vitamins
brain cells
you will definitely want to drink
similar dairy product
