Molecular cuisine: history and secrets of cooking
The term "molecular cuisine" appeared not very long ago, and in some people on the planet, it causes confusion. Of course, many of us have heard that the dishes of…

Continue reading →

7 kitchen tricks that will be interesting and useful to many
In the kitchen we spend quite a lot of time. On it, we not only cook, but also meet friends over a cup of tea, and also store food, and…

Continue reading →

7 best products from edema
Many periodically suffer from edema. Fluid retention means that something is wrong in our body. Do not run to the pharmacy for diuretics. A small change in nutrition will help…

Continue reading →

Dangerous for health! 9 products that can not be reheated
Few people cook food only once, since it is much more convenient to cook a lot and then heat it in portions. It is important to know that some products…

...

cannot but surprise

11 popular food pairs that can not be eaten together

Mixing different products, people are accustomed to focus on taste, not benefit. Scientists, having conducted experiments, proved that some products cannot be combined in one meal. What is this “not a pair”, now we shall understand.

Doctors and nutritionists argue that it is necessary not only to choose healthy foods for your diet, but also to combine them correctly. Otherwise, the benefits can be minimized and even make products harmful. Many will be surprised that their favorite food tandems are considered dangerous. Continue reading

5 unusual dishes worth trying in China
Traveling in China, the tourist gets acquainted with the unusual, bright, rich cuisine of this country. Many believe that Asians are able to eat almost anything that moves. Not every…

...

6 examples of when healthy food was harmful
The food industry can easily inspire anything to the consumer. We are accustomed to the fact that some products are healthy, and eating them is possible and necessary in order…

...