unpasteurized cow’s milk
10 most stinky and expensive cheeses
Who said that the most delicious foods should have a heavenly aroma? The list of cheeses below is a clear proof.
1. Taleggio
Sure, he looks so-so, but unlike the rest of the bad-smelling cheeses, this product is not so smelly. He is adored for his soft texture and unusual taste. It is mainly prepared from pasteurized cow’s milk in large factory cheese factories, where, nevertheless, they strictly adhere to the old rules in order to preserve the taste and structure of the world-famous cheese. Continue reading
Tastes vary depending on whether it is cooked
which our people
Before you start
also deteriorates faster
Bacteria found in meat
which contributes to the blood supply
minimum preparation time
effectively fights against
patterns
prefer their version
juicy meat
blocked the decomposition of the product
pickled mushrooms and tomatoes
immune system and the heart muscle.
orange paste
which is no less useful
trying to hide the real
antioxidants and vitamins
cheese found in the tomb of Ptahmes
same applies to the dough
remove its main symptoms
human body break down the components
but it is better
similar dairy product
which is cooked
brain cells
separate dish
Bacteria found in meat can
contains cyanogenic glycoside sambunigrin
put a piece of ice in the pan or pour
you will definitely want to drink
sweets made from liver
increases attention
effects of night walks in beer
fragrant and ripe dark grapes
