Interestingly
Masterpieces of Soviet cuisine: recipes of popular dishes of the time
Every year the recipes used in the Soviet era, lose their popularity, because they are replaced by modern dishes. We suggest not to forget the story and from time to time to nostalgic in the kitchen.
Culinary preferences and trends change regularly and the modern cuisine is already far from the Soviet dishes, although there are those who continue to cook them. Do you want to plunge into nostalgia and remember that a couple of decades ago was on your table? Get ready to wipe saliva. Continue reading
trying to hide the real
Before you start
juicy meat
minimum preparation time
but it is better
Bacteria found in meat can
brain cells
separate dish
cheese found in the tomb of Ptahmes
sweets made from liver
patterns
effectively fights against
same applies to the dough
contains cyanogenic glycoside sambunigrin
antioxidants and vitamins
Tastes vary depending on whether it is cooked
you will definitely want to drink
which is cooked
remove its main symptoms
which contributes to the blood supply
increases attention
which is no less useful
blocked the decomposition of the product
also deteriorates faster
effects of night walks in beer
prefer their version
similar dairy product
human body break down the components
Bacteria found in meat
pickled mushrooms and tomatoes
which our people
fragrant and ripe dark grapes
put a piece of ice in the pan or pour
orange paste
immune system and the heart muscle.
