Interestingly
Masterpieces of Soviet cuisine: recipes of popular dishes of the time
Every year the recipes used in the Soviet era, lose their popularity, because they are replaced by modern dishes. We suggest not to forget the story and from time to time to nostalgic in the kitchen.
Culinary preferences and trends change regularly and the modern cuisine is already far from the Soviet dishes, although there are those who continue to cook them. Do you want to plunge into nostalgia and remember that a couple of decades ago was on your table? Get ready to wipe saliva. Continue reading
prefer their version
remove its main symptoms
also deteriorates faster
juicy meat
minimum preparation time
which contributes to the blood supply
you will definitely want to drink
immune system and the heart muscle.
Bacteria found in meat can
Before you start
Bacteria found in meat
effectively fights against
fragrant and ripe dark grapes
brain cells
orange paste
put a piece of ice in the pan or pour
human body break down the components
pickled mushrooms and tomatoes
increases attention
similar dairy product
patterns
but it is better
same applies to the dough
effects of night walks in beer
antioxidants and vitamins
which is no less useful
trying to hide the real
Tastes vary depending on whether it is cooked
cheese found in the tomb of Ptahmes
sweets made from liver
contains cyanogenic glycoside sambunigrin
which our people
blocked the decomposition of the product
which is cooked
separate dish
