put them in a bowl
11 culinary life hacks that are confirmed by Einstein
Scientists have not one secret in their arsenal, which can be used in cooking in order to simplify the process of cooking different dishes.
Professor of Chemistry, Robert Wolke, in order to popularize science, he decided to show everyone how to use scientific principles in cooking. To this end, he released a book called “What Einstein told the chef. Physics and chemistry in your kitchen. ” To your attention a few interesting culinary life hacking. Continue reading
cheese found in the tomb of Ptahmes
patterns
trying to hide the real
antioxidants and vitamins
which is no less useful
which is cooked
contains cyanogenic glycoside sambunigrin
blocked the decomposition of the product
you will definitely want to drink
human body break down the components
immune system and the heart muscle.
Tastes vary depending on whether it is cooked
fragrant and ripe dark grapes
brain cells
prefer their version
pickled mushrooms and tomatoes
also deteriorates faster
but it is better
Before you start
which contributes to the blood supply
Bacteria found in meat can
sweets made from liver
increases attention
similar dairy product
juicy meat
which our people
put a piece of ice in the pan or pour
Bacteria found in meat
same applies to the dough
effects of night walks in beer
effectively fights against
separate dish
remove its main symptoms
minimum preparation time
orange paste
