put them in a bowl
11 culinary life hacks that are confirmed by Einstein
Scientists have not one secret in their arsenal, which can be used in cooking in order to simplify the process of cooking different dishes.
Professor of Chemistry, Robert Wolke, in order to popularize science, he decided to show everyone how to use scientific principles in cooking. To this end, he released a book called “What Einstein told the chef. Physics and chemistry in your kitchen. ” To your attention a few interesting culinary life hacking. Continue reading
cheese found in the tomb of Ptahmes
put a piece of ice in the pan or pour
contains cyanogenic glycoside sambunigrin
antioxidants and vitamins
separate dish
patterns
prefer their version
which is no less useful
effects of night walks in beer
which contributes to the blood supply
fragrant and ripe dark grapes
orange paste
increases attention
juicy meat
you will definitely want to drink
human body break down the components
brain cells
Bacteria found in meat
effectively fights against
Before you start
which is cooked
but it is better
similar dairy product
same applies to the dough
also deteriorates faster
Bacteria found in meat can
remove its main symptoms
blocked the decomposition of the product
trying to hide the real
minimum preparation time
Tastes vary depending on whether it is cooked
sweets made from liver
which our people
pickled mushrooms and tomatoes
immune system and the heart muscle.
