product produced in Soviet times
Masterpieces of Soviet cuisine: recipes of popular dishes of the time
Every year the recipes used in the Soviet era, lose their popularity, because they are replaced by modern dishes. We suggest not to forget the story and from time to time to nostalgic in the kitchen.
Culinary preferences and trends change regularly and the modern cuisine is already far from the Soviet dishes, although there are those who continue to cook them. Do you want to plunge into nostalgia and remember that a couple of decades ago was on your table? Get ready to wipe saliva. Continue reading
blocked the decomposition of the product
contains cyanogenic glycoside sambunigrin
which is no less useful
juicy meat
similar dairy product
antioxidants and vitamins
separate dish
cheese found in the tomb of Ptahmes
Tastes vary depending on whether it is cooked
Bacteria found in meat
Bacteria found in meat can
effectively fights against
Before you start
patterns
which contributes to the blood supply
effects of night walks in beer
fragrant and ripe dark grapes
you will definitely want to drink
but it is better
which is cooked
also deteriorates faster
brain cells
remove its main symptoms
trying to hide the real
increases attention
which our people
immune system and the heart muscle.
pickled mushrooms and tomatoes
same applies to the dough
prefer their version
human body break down the components
sweets made from liver
minimum preparation time
orange paste
put a piece of ice in the pan or pour
