product produced in Soviet times
Masterpieces of Soviet cuisine: recipes of popular dishes of the time
Every year the recipes used in the Soviet era, lose their popularity, because they are replaced by modern dishes. We suggest not to forget the story and from time to time to nostalgic in the kitchen.
Culinary preferences and trends change regularly and the modern cuisine is already far from the Soviet dishes, although there are those who continue to cook them. Do you want to plunge into nostalgia and remember that a couple of decades ago was on your table? Get ready to wipe saliva. Continue reading
fragrant and ripe dark grapes
Bacteria found in meat
pickled mushrooms and tomatoes
which is no less useful
immune system and the heart muscle.
effectively fights against
trying to hide the real
put a piece of ice in the pan or pour
also deteriorates faster
Bacteria found in meat can
cheese found in the tomb of Ptahmes
which is cooked
increases attention
human body break down the components
you will definitely want to drink
separate dish
which our people
orange paste
patterns
blocked the decomposition of the product
effects of night walks in beer
contains cyanogenic glycoside sambunigrin
remove its main symptoms
antioxidants and vitamins
minimum preparation time
same applies to the dough
similar dairy product
prefer their version
Before you start
but it is better
juicy meat
brain cells
sweets made from liver
Tastes vary depending on whether it is cooked
which contributes to the blood supply
