have a sharp smell of herring
Food counterfeit: how to distinguish a fake?
We don’t always like to wear forged clothes, but it’s not capable of doing such harm as fake products made from chemistry. Clothes in the worst case will shed or quickly tear, but food counterfeit can cause great damage to the body.
Every day we go to the grocery stores. Here are just manufacturers of food fakes are not asleep. They manage to forge not only brand clothes, but also food. Counterfeit accounts for more than half of the market. Continue reading
effectively fights against
remove its main symptoms
immune system and the heart muscle.
blocked the decomposition of the product
but it is better
antioxidants and vitamins
Bacteria found in meat can
fragrant and ripe dark grapes
human body break down the components
similar dairy product
prefer their version
which is no less useful
brain cells
same applies to the dough
minimum preparation time
trying to hide the real
cheese found in the tomb of Ptahmes
juicy meat
Bacteria found in meat
separate dish
sweets made from liver
effects of night walks in beer
which our people
contains cyanogenic glycoside sambunigrin
patterns
you will definitely want to drink
Before you start
Tastes vary depending on whether it is cooked
put a piece of ice in the pan or pour
which contributes to the blood supply
also deteriorates faster
which is cooked
increases attention
orange paste
pickled mushrooms and tomatoes
