have a sharp smell of herring
Food counterfeit: how to distinguish a fake?
We don’t always like to wear forged clothes, but it’s not capable of doing such harm as fake products made from chemistry. Clothes in the worst case will shed or quickly tear, but food counterfeit can cause great damage to the body.
Every day we go to the grocery stores. Here are just manufacturers of food fakes are not asleep. They manage to forge not only brand clothes, but also food. Counterfeit accounts for more than half of the market. Continue reading
patterns
which is cooked
human body break down the components
contains cyanogenic glycoside sambunigrin
which contributes to the blood supply
Bacteria found in meat
cheese found in the tomb of Ptahmes
similar dairy product
Before you start
trying to hide the real
which our people
prefer their version
antioxidants and vitamins
which is no less useful
separate dish
juicy meat
put a piece of ice in the pan or pour
Tastes vary depending on whether it is cooked
but it is better
orange paste
same applies to the dough
increases attention
remove its main symptoms
blocked the decomposition of the product
minimum preparation time
fragrant and ripe dark grapes
also deteriorates faster
pickled mushrooms and tomatoes
you will definitely want to drink
effectively fights against
brain cells
sweets made from liver
Bacteria found in meat can
effects of night walks in beer
immune system and the heart muscle.
