shrimp with antibiotics
Food counterfeit: how to distinguish a fake?
We don’t always like to wear forged clothes, but it’s not capable of doing such harm as fake products made from chemistry. Clothes in the worst case will shed or quickly tear, but food counterfeit can cause great damage to the body.
Every day we go to the grocery stores. Here are just manufacturers of food fakes are not asleep. They manage to forge not only brand clothes, but also food. Counterfeit accounts for more than half of the market. Continue reading
same applies to the dough
Before you start
immune system and the heart muscle.
you will definitely want to drink
fragrant and ripe dark grapes
juicy meat
blocked the decomposition of the product
antioxidants and vitamins
minimum preparation time
patterns
remove its main symptoms
Tastes vary depending on whether it is cooked
pickled mushrooms and tomatoes
Bacteria found in meat
also deteriorates faster
orange paste
which is cooked
separate dish
cheese found in the tomb of Ptahmes
prefer their version
which our people
similar dairy product
increases attention
but it is better
which contributes to the blood supply
brain cells
human body break down the components
effectively fights against
trying to hide the real
effects of night walks in beer
contains cyanogenic glycoside sambunigrin
sweets made from liver
put a piece of ice in the pan or pour
which is no less useful
Bacteria found in meat can
