sanitary norms or the cleanliness
5 culinary habits that can harm our health
Even experienced hostesses from time to time make irreparable mistakes related to gastronomic hygiene. The kitchen can be quite a dangerous place if you do not follow the safety regulations
What can be dangerous cooking? It turns out that many rituals and habits, which we consider to be quite acceptable in the kitchen, should be forever left in the past. Continue reading
which is cooked
patterns
which is no less useful
similar dairy product
immune system and the heart muscle.
contains cyanogenic glycoside sambunigrin
same applies to the dough
Before you start
Bacteria found in meat
remove its main symptoms
put a piece of ice in the pan or pour
blocked the decomposition of the product
also deteriorates faster
which our people
separate dish
juicy meat
orange paste
sweets made from liver
cheese found in the tomb of Ptahmes
fragrant and ripe dark grapes
Bacteria found in meat can
antioxidants and vitamins
trying to hide the real
human body break down the components
effects of night walks in beer
minimum preparation time
but it is better
brain cells
prefer their version
effectively fights against
Tastes vary depending on whether it is cooked
which contributes to the blood supply
pickled mushrooms and tomatoes
you will definitely want to drink
increases attention
