sanitary norms or the cleanliness
5 culinary habits that can harm our health
Even experienced hostesses from time to time make irreparable mistakes related to gastronomic hygiene. The kitchen can be quite a dangerous place if you do not follow the safety regulations
What can be dangerous cooking? It turns out that many rituals and habits, which we consider to be quite acceptable in the kitchen, should be forever left in the past. Continue reading
blocked the decomposition of the product
pickled mushrooms and tomatoes
Tastes vary depending on whether it is cooked
separate dish
orange paste
put a piece of ice in the pan or pour
which our people
brain cells
fragrant and ripe dark grapes
Before you start
remove its main symptoms
but it is better
juicy meat
prefer their version
similar dairy product
effectively fights against
Bacteria found in meat
which is no less useful
patterns
also deteriorates faster
same applies to the dough
increases attention
Bacteria found in meat can
antioxidants and vitamins
which contributes to the blood supply
trying to hide the real
immune system and the heart muscle.
you will definitely want to drink
human body break down the components
sweets made from liver
cheese found in the tomb of Ptahmes
which is cooked
effects of night walks in beer
minimum preparation time
contains cyanogenic glycoside sambunigrin
