To rise from the dead: what is the escape from a hangover in different parts of the world?
Who doesn't know what a hangover is? At least once in a life each of us, without dependence from a social status and a floor, faced this unpleasant phenomenon. In…

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5 unexpected ways to use water after cooking pasta
Who would have thought that the liquid that remains in the pan after cooking pasta can be very useful. Prudent housewives, catch a selection of recommendations from the chef of…

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10 most stinky and expensive cheeses
Who said that the most delicious foods should have a heavenly aroma? The list of cheeses below is a clear proof. 1. Taleggio Sure, he looks so-so, but unlike the…

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10 desserts that have become symbols of home cities
What could be the pride of the city? Famous people who were born in it, beautiful architecture, various attractions. There are cities that are famous not only for this. They…

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Delicate donut

10 desserts that have become symbols of home cities

What could be the pride of the city? Famous people who were born in it, beautiful architecture, various attractions. There are cities that are famous not only for this. They came up with delicious desserts, which is required to try every sweet tooth.
Do you think that without problems, prepare the most delicious and delicious delicacy, because finding a recipe on the Internet is not a problem? As a last resort, you can always take from the beloved grandmother a “Book about tasty and healthy food.” Nevertheless, gourmets say that any dish has a true taste only at home, in particular, the famous confectionery. Interested and going? Let’s make a route map. Continue reading

8 healthy and tasty combinations of products
“Forget about harmful products” is the motto of the most advanced nutritionists. An important combination of food that can bring maximum benefit to the body. Use the knowledge of the…

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11 culinary life hacks that are confirmed by Einstein
Scientists have not one secret in their arsenal, which can be used in cooking in order to simplify the process of cooking different dishes. Professor of Chemistry, Robert Wolke, in…

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