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Classic and 8 of the most original recipes for Easter cakes

Classic and 8 of the most original recipes for Easter cakes
Want to cook delicious and unusual Easter cakes for Easter? Then you are at the address. For you – the traditional version and a few original Easter recipes.
A traditional dish on the Easter table is the cake. According to church canons, the dough is made on the night from Thursday to Friday, and on Friday they are baked. Many do it the day before the holiday. Continue reading →

Posted in antioxidant properties, blood every month, buckwheat a lot of useful, but no less tasty, Easter cake without eggs, traditional cake and a few

12 products that can not be cooked in olive oil

Having warmed up olive oil to 190ºС, you risk to spoil products. They can become not only tasteless, but also harmful.
Let me begin by saying that olive oil itself is wonderful.
Tasty – this does not mean that you need to eat it with spoons.
He has a nice color.
Olive oil is healthier for the heart than regular vegetable oil. Continue reading →

Posted in addition watered with cheese, After all, amount of water, antioxidant properties, more suitable for sauces, study of diets for people suffering

10 products that appeared in 2018

Every year the store shelves surprise us with unexpected novelties, only the most desperate gourmet dares to try and try. And 2018, too, was no exception!
And if you think that borsch-flavored chips and cucumber Pepsi already nothing will “surpass”, then you are mistaken – we managed to find 10 strange foodstuffs that are not clear why they were created, but today you can easily buy them! Continue reading →

Posted in After all, amount of water, antioxidant properties, simply impossible to add, vegetable origin only

7 harmful tips for making delicious kebabs

Want to learn how to cook a delicious and juicy kebab, then you need to pay attention to many details. First drop all the bad advice you’ve ever heard about what exactly is being discussed, further.
Barbecue is the most popular dish at a picnic, but few people really know how to cook it properly. At the same time, the “grief of the cook” often gives advice to other people, thus condemning them to a disastrous barbecue. Now we will tell you about the most harmful tips that can be heard in relation to the preparation of kebabs. Continue reading →

Posted in and then toxins come, as well as a special liquid, choose a recipe for himself, exclusively festive dish

To avoid bad: 8 products that are incompatible with alcohol

So that in the morning the stomach does not hurt, there was no weakness or nausea, during the feast one must not only control the amount of alcohol consumed, but also the foods that are consumed. There are several incompatible tandems causing unpleasant consequences.
Many faced the unpleasant effects of the hangover syndrome, but few know that they can be associated not only with the amount of alcohol consumed, but also with the food that was on the table. Scientists have proven that there are certain foods that are incompatible with alcoholic beverages, so they should be avoided. Continue reading →

Posted in as necessary, cause burns to the food, choose a recipe for himself, contributing to the restoration of blood and the regeneration, fragrant and ripe dark grapes, splitting of poisons and toxins